Year 6 had a fun lunch time with Wayne and the kitchen team looking at different ways of preparing and cooking carrots. They tried carrot crudités with orange, yellow and even purple carrots, carrot and coriander soup, carrot and sweet potato bread, carrot biryani and carrot bhajis. The food was a great success and the bhajis were definitely the favourite with none left at all!
Brixham C of E Primary School
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